8.90 €
Betty Crocker Country Carrot Cake
| Weight | 480 g |
|---|
Wheat Flour, Sugar, Dried Carrot (5%), Dextrose , Raising Agents: Sodium Bicarbonate, Calcium Phosphates, Palm Fat, Modified Corn Starch, Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Corn Starch, Salt, Stabilisers: Sodium Carboxy Methyl Cellulose, Xanthan Gum, Colour: Sulphite Ammonia Caramel, Spices, Flavouring
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains Wheat, Sulphite
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
| Cake mix per100g | Unbaked Cake Mix as Prepared 1/12th of cake (72g) without icing contains: | |
| Energy | 1627kJ | 920kJ |
| 384kcal | 219kcal | |
| Fat | 4.1g | 9.9g |
| of which saturates | 2.3g | 2.0g |
| Carbohydrate | 79.8g | 28.4g |
| of which sugars | 45.2g | 16.1g |
| Fibre | 3.1g | 1.1g |
| Protein | 5.5g | 3.5g |
| Salt | 1.33g | 0.52g |
